Sushi King launches its first yakiniku dining across Malaysia on June 9.

Sushi King Sdn Bhd said the menu was available at all outlets nationwide. The company said set meals started at RM22.90, with premium options from RM35.90.

The company said the menu included Beef Kalbi, Lamb Shoulder and Salmon sets, as well as Wagyu and Angus Striploin Deluxe Combo, Unagi and Tiger Prawn sets. Each set came with rice, greens, wakame soup, pickles and sauces.

The company said it had also refreshed store interiors nationwide.

Sushi King said it was founded in 1995 and has expanded from one Kuala Lumpur outlet to more than 100 outlets nationwide. It said the brand is owned by Sushi King Sdn. Bhd., a member of Texchem Group under Texchem Resources Bhd.